A Feast For Us

by Chef Maya

Monday June 15th, 2026 | Deck

Doors @ 5:30pm  | Arrival 5:30-6pm 

Drinks / Snacks/ Music  @ 6pm 

Dinner @ 7pm 

Tickets: $195 (only 30 Available!) 

 + “Feed a Farmer” add on tickets for $150 (Purchase a ‘Thank You’ dinner for the local farmers who provided the ingredients for the night)

Join us for a detour from your daily dinner decisions and enjoy a memorable feast for the heart, ears, eyes, mind, body, and soul! 

A Feast For Us is a collaborative improvised seasonal supper series supporting musicians, ceramists, farmers and chefs. 

Chef Maya will create the menu on the fly based on the ingredients she can acquire in the few days leading up to the dinner.  She will improvise with those ingredients and the band to come up with the menu!

Your ticket includes : 

*a 5 course dinner by Chef Maya Morrill

*a custom plate from ceramic artist Susan Gregory

*an intimate energizing musical performance by Ron Wiltrout , Kebbi Williams and Jonathan Lovett.

A small curated wine selection will be available for purchase + The PoHo Deck Bar will be open serving Liquor + great selection of beers & n/a options.  

 “Chef Maya is more than happy to accommodate most dietary restrictions communicated in advance, please email her at Mayamorrill@gmail.com if you have any anaphylactic allergies or concerns.”

*By purchasing a ticket, you agree to receive emails from ARTIST and PROMOTER.

* Event is for all ages. Attendees under 18 must be accompanied by a parent. Attendees under 21 will be subject to a $5 surcharge. The surcharge must be paid in cash at the door on the day of the event.